Catamaran ESPERANZA II
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, ESPERANZA II, is one of the many yachts we offer for charter. Please contact us for up to date information on ESPERANZA II or any other yachts in your desired location. ESPERANZA II
Low Price: $20,000 High Price: $23,000
Length: 50Ft
Beam: 26.7 Ft
Draft: 4.7Ft
Year: 2020
# Crew: 2
A/C: Full
Guests: 8
Cabins: 4
King: -
Queen: 4
Double: 2
Single: -
Twin: -
Pullman: -
Builder: Lagoon
Refit:
Accommodations: 4+2 cabins
the crew takes the two interior (+2) mid-ship cabins allowing for 4 ensuite cabins for the guests.
the crew takes the two interior (+2) mid-ship cabins allowing for 4 ensuite cabins for the guests.
Amenities
Salon Tv: Yes
Salon Stereo: Yes
# Dine In: Yes
Deck shower: Yes
Sun Awning: No
Hammock: No
Windscoops: No
Bimini: Yes
Special Diets: Yes
Kosher: Inq
BBQ: No
Gay Charters: Yes
Nude Charters: Inq
Hair Dryers: No
Guest Smokes: Transom steps
Crew Smokes: No
Children Ok: Yes
Minimum Age: 8-water safe
Pets Aboard: No
Pet Type:
Guest Pets: No
Generator: Yes
Ice Maker: Yes
Water Maker: Yes
Water Capacity:
Water Sports
Dinghy Size: 12ft AB
Dinghy Hp: 30 Yamaha
Dinghy # Pax: 8
Skis Adult: No
Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Scurfer: No
Wake Board: Yes
Snorkel Gear: Yes
Tube: No
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder: 2
Fishing Gear: No
Gear Type:
Rods: 2
Other Toys: Captain is not a certified sailing instructor but is happy to teach guests the basics of sailing.
Wakeboard
Floating mat
2 Stand-Up Paddle boards
2 Fishing rods and tackle
Selection of snorkeling gear for all guests
Surfing available upon request. Board rentals at client expense
Deep Sea Fishing excursions may be arranged by crew for guests - no fishing onboard.
Wakeboard
Floating mat
2 Stand-Up Paddle boards
2 Fishing rods and tackle
Selection of snorkeling gear for all guests
Surfing available upon request. Board rentals at client expense
Deep Sea Fishing excursions may be arranged by crew for guests - no fishing onboard.
Communications: WiFI available in the BVI
Crew Profile
Captain Stephen Powell grew up sailing in Newport Beach, California. "My brother and I would spend the summer sailing in Newport Harbor, like a modern version of Tom Sawyer and Huckleberry Finn. My entire family were lifeguards, sailors, scuba divers, pilots, and general Bon Vivants", he said.
After graduating from the University of Southern California, Stephen traveled down to South Africa, to race and deliver sailboats, where he earned his Yachtmaster Ocean certification. Capt. Stephen has sailed in all of the great oceans of the world and has logged in excess of 40,000 miles offshore, including 2 trans Atlantic and Indian Ocean crossings.
He holds a USCG 100 ton Master license and is also a PADI Divemaster and a private pilot. In 2017 he purchased his very own 41' sloop in Palma de Mallorca, which he sailed across the Atlantic, through the Caribbean, and up the east coast of the USA. As a result of his extensive travels, Capt. Stephen speaks fluent Spanish and can generally get by in a couple other languages as well. He will keep you entertained with tales of the high seas and even teach you a few sailing knots if you so choose.
----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------
Chef and First Mate Celia, who goes by the nickname “CC”, was born and raised most of her life near the ocean in Southern California. It wasn’t until 2015 that CC gave up her corporate career as a Meeting & Event Planner and started traveling the world spending three of those months sailing across the South Pacific on a Lagoon 450. Traveling brought CC to earning her PADI Dive Instructor certification which then led her into the superyacht and luxury liveaboard industry where she worked in a variety of roles - one of them more recently being a chef cooking for 25 guests and crew combined in the Bahamas and Turks & Caicos.
After nearly 5 years working in the yachting industry, she’s now able to combine her passion for the ocean and focus on her creativity skills preparing modern fare cuisine. When CC is not on charter, you’ll likely find her traversing through mountains and enjoying the culinary delights of the country she’s in or continuing her education working toward her sommelier certification and yoga teacher training.
We’re pleased to have Celia onboard with her shared passion for the ocean and enthusiasm for food.
After graduating from the University of Southern California, Stephen traveled down to South Africa, to race and deliver sailboats, where he earned his Yachtmaster Ocean certification. Capt. Stephen has sailed in all of the great oceans of the world and has logged in excess of 40,000 miles offshore, including 2 trans Atlantic and Indian Ocean crossings.
He holds a USCG 100 ton Master license and is also a PADI Divemaster and a private pilot. In 2017 he purchased his very own 41' sloop in Palma de Mallorca, which he sailed across the Atlantic, through the Caribbean, and up the east coast of the USA. As a result of his extensive travels, Capt. Stephen speaks fluent Spanish and can generally get by in a couple other languages as well. He will keep you entertained with tales of the high seas and even teach you a few sailing knots if you so choose.
----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------
Chef and First Mate Celia, who goes by the nickname “CC”, was born and raised most of her life near the ocean in Southern California. It wasn’t until 2015 that CC gave up her corporate career as a Meeting & Event Planner and started traveling the world spending three of those months sailing across the South Pacific on a Lagoon 450. Traveling brought CC to earning her PADI Dive Instructor certification which then led her into the superyacht and luxury liveaboard industry where she worked in a variety of roles - one of them more recently being a chef cooking for 25 guests and crew combined in the Bahamas and Turks & Caicos.
After nearly 5 years working in the yachting industry, she’s now able to combine her passion for the ocean and focus on her creativity skills preparing modern fare cuisine. When CC is not on charter, you’ll likely find her traversing through mountains and enjoying the culinary delights of the country she’s in or continuing her education working toward her sommelier certification and yoga teacher training.
We’re pleased to have Celia onboard with her shared passion for the ocean and enthusiasm for food.
