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CORUS
List of Bookings
Start DateEnd DateDetails
May 13, 2012May 18, 2012Booked: Fort Burt, Tortola to Fort Burt, Tortola
Jun 20, 2012Jun 26, 2012Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Jul 11, 2012Jul 18, 2012Option Taken: Beef Island, BVI* to Beef Island, BVI*
Oct 19, 2012Nov 02, 2012Unavailable

Rates

High Rate: 5900.00 USD per week for the entire yacht
Low Rate: 4600.00 USD per week for the entire yacht
 2 Pax
W 20125,900
S 20125,900
W 20135,900
S 20135,900
MCA Compliant: N/A
Rates are All Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with your broker.
Cruising permit: Paid By Boat ----- Licenses: Paid By Boat

Rate Details:
HALF BOARD: includes all breakfasts, 3 lunches, 3 dinners, soft drinks, ships bar and house wines.
WINTER 2012: $5,300 including taxes and diving, does not include air fills.

XMAS 2012 / NEW YEARS 2012: 2/$6,490 7 night minimum


No charge for single child (under 12 years of age)using navigators berth and parents bathroom.

No 10% surcharge for charters of less than 5 nights.

Discount for single(lone) guest chartering the yacht. For rate please inquire.

We are very happy to make Red Hook Pick ups with no dead head fee.

Each charter is special and important to us so all( all Inclusive) guests are always offered
1. Unlimited house champagne throughout the charter
2. A "Journal du Voyage" for guests to use as a personal diary of their experiences on Corus.
3. A photo/video CD including snorkelling and scuba shots
4. Genuine gourmet cooking - not necessarily rich or complex, sometimes simple, and always planned a la minute, using the finest ingredients available.
5. Private beach picnics

Rates include Immigration and and Customs fees for guests embarking outside the BVI, The BVI Cruising Tax, The National Parks Fee, commercial mooring fees and PADI Divemaster led scuba diving including complementary Scuba Review. Guests can bring their own gear or rent at cost, yacht supplies tanks and weight belts. Airfills at guest expense average $10-$15 per fill per tank.

Rate will include all taxes paid by yacht.
Summer Operating Area: Caribbean Virgin Islands ,Caribbean Windwards
Summer Base Port: BVI/USVI
Winter Operating Area: Caribbean Virgin Islands
Winter Base Port: BVI/USVI

Location Details:
Preferred pick-up: Fort Burt Marina, Road Town, Tortola, BVI
Alternate pick-up: Red Hook, St. Thomas, USVI
Down Island Charters: Inquire - Summer (Aug/Sept/Oct)
All rates are for the entire yacht and are subject to change without notice prior to actual reservation. An additional premium maybe applied for Holiday Periods such as Christmas and New Year. A crew gratuity, at your discretion, but typically 10% to 20% of the rate is not included
2805 E Oakland Park Blvd, Ste 397,Fort Lauderdale,FL,33306,U.S.A
http://www.yachtsbhc.com
1-800-478-2029 / 954-720-0475
info@bhcyachts.com
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